Green Snail

2 min   80°C   4 Tsp/1l

The province of Guizhou was long considered the poorest region in China, as it was almost inaccessible from the outside. The untouched nature of the area, which has been unaffected for more than centuries, brought forth an enormously rich tea crop, which has won top prices and numerous awards on the domestic market. A powerful aroma-interaction of a tippy snail leaf. A rich cup with a long-lasting fruity taste.

Leaf: Pastel green, tender, spiral, small, tippy
Cup: Light yellow, jade green, rich
Character:  Fruity, flowery, full-bodied
Growing Area: China, Guizhou, Liu Pan Shui at 1500m altitude